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    Home»Food»Grilled Mexican Cheese Sandwich – Oh Sweet Basil
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    Grilled Mexican Cheese Sandwich – Oh Sweet Basil

    Team_DailyRecipesOnlineBy Team_DailyRecipesOnline06/01/20259 Mins Read


    This isn’t your common grilled cheese sandwich! We’re combining 4 completely different cheeses with a flavored butter unfold and an irresistible roasted jalapeño mayo to create a grilled Mexican cheese sandwich.

    We dwell proper by the mountains and have been loving grabbing the children and heading as much as the mountains to eat and hike or watch a film. A full-of-flavor soup, like taco stew, is a type of hit-the-spot soups that warms you from the within out however don’t cease there! Why not go loopy with a Mexican fashion grilled cheese filled with cheese, a killer roasted jalapeno mayo and also you guys, the tacky butter unfold on prime… I’ll by no means go away my kitchen once more!

    What’s soup in the event you don’t have one thing to sop up all that deliciousness with?! Taco stew, meet Mexican Grilled Cheese. Let’s fall in love.

    a photo of a perfectly golden grilled cheese sandwich with melted orange and white cheeses oozing out the sides of the sandwich which has been cut in half. There is a bag of The Rustik Oven sourdough bread sitting behind the sandwich.

    Elements for Mexican Grilled Cheese

    Prepare for all of the cheeses, tacky butter and roasted jalapeno mayo! Here’s a record of all of the substances you have to to make these indulgent sandwiches:

    Sandwich: sourdough bread, Oaxaca cheese, cheddar cheese, Chihuahua cheese, and cotija cheese

    Butter: unsalted butter, mayonnaise, cotija cheese, cheddar cheese, cilantro, and chili flakes

    Mayo: mayonnaise, garlic powder, onion powder, jalapeno, and purple bell pepper

    a photo of all the ingredients to make a Mexican grilled cheese sandwich sitting on a wooden cutting board including 4 different cheeses, a bag of Rustik sourdough bread, and a small bowl of the butter spread.a photo of all the ingredients to make a Mexican grilled cheese sandwich sitting on a wooden cutting board including 4 different cheeses, a bag of Rustik sourdough bread, and a small bowl of the butter spread.

    How one can Make Mexican Grilled Cheese Sandwiches

    Making these sandwiches to gooey perfection is just a little bit like a dance, so let’s get to the kitchen and begin shaking a leg! 

    First, combine all of the substances for the flavored butter collectively and set it apart. Then combine all of the substances for the mayo collectively and set it apart. Then we’ll soar into assembling the sandwiches. This works finest when you’ve got all of the cheese sliced and able to go.

    1. Warmth a big skillet or griddle over medium warmth and butter one aspect of a slice of the bread with the butter. Put the buttered-side of the bread down on the skillet.
    2. Unfold a few of the mayo all around the different aspect of the bread. 
    3. Prime with half of the cheeses.
    4. Take one other slice of bread and smear the mayo on one aspect. Put the saucy aspect of the bread down on prime of the cheeses and butter the skin of the bread. 
    5. Flip the sandwich as soon as the aspect that’s down on the skillet is golden brown. Let it cook dinner on the second aspect till the cheese is all melty.
    6. Repeat these steps with the opposite two slices of bread and the remaining cheeses.
    7. Serve with soup!

    Did you catch all these steps? It’s not too sophisticated, however you simply wish to be sure to get the butter and the sauce on the correct sides of the bread and all the pieces is completed in the correct order. You’re going to like this recipe!

    Watch our Mexican Grilled Cheese Video

    a photo of a single slice of sourdough bread that has been covered with a flavored butter spread with a platter of cheese in the background.

    What Sort of Bread is Finest for Grilled Cheese?

    We’re all a couple of good high quality sourdough bread like The Rustik Oven model. It’s so smooth and chewy but in addition hearty sufficient to deal with all of the goodness packed into this grilled cheese sandwich. In case you aren’t a sourdough lover, then white bread or french bread additionally work nice.

    a photo of a bag of The Rustik Oven sourdough bread with slices of two different types of cheese laying next to it.

    What’s Oaxaca Cheese?

    Oaxaca cheese can be referred to as quesillo or asadero cheese. It’s a white cheese originating from Oaxaca, Mexico that’s comparable in taste to Monterey Jack cheese however extra like mozzarella cheese in texture. The flavour is buttery and barely salty and it’s nice for melting. It balances the spicy taste usually present in Mexican meals.

    It has grow to be increasingly more widespread and might often be present in massive grocery retailer chains, however in the event you can’t discover it, first rate substitutes embody mozzarella, Monterey jack, or Muenster.

    a photo of a golden grilled cheese sandwich that has been sliced in half and pulled apart slightly to show the melted cheese inside.

    What’s Chihuahua Cheese?

    Chihuahua cheese is comprised of cow’s milk and has a salty, gentle and barely bitter taste. It’s nice for cooking as a result of it melts properly and will get additional gooey. It originates within the Chihuahua area of northern Mexico.

    I’ve really had probably the most luck discovering it at Costco, and sometimes I discover it at Walmart and Kroger shops. In case you can’t discover it, medium cheddar cheese or Muenster are good substitutes.

    a photo of a half of a golden grilled cheese sandwich with melty cheese coming out all of the sides. The sandwich is sitting on a small plate and is sitting next to a bowl of taco stew and a bag of sourdough bread.

    How one can Roast a Jalapeño

    I’m not a fan of spicy, however I’m an enormous fan of the flavour that jalapeños add to a dish so one option to calm the warmth in a jalapeño is to roast it. Scale back the warmth by heating it…is senseless! However it works! You’ll be able to roast jalapeños within the oven or on the stovetop. 

    Oven

    1. To roast within the oven, transfer your prime rack to the very prime place in your oven in order that your baking sheet can be 3-4 inches from the highest.
    2. Preheat the oven to 450 levels Fahrenheit.
    3. Clear after which dry your peppers and brush them with just a little little bit of canola oil. Sprinkle them with just a little salt after which place them on a baking sheet.
    4. Place the baking sheet within the preheated oven and switch them each 4-5 minutes till they’re charred on all sides.
    5. When they’re charred throughout, take away the peppers from the oven and instantly stick them in a plastic bag and seal the bag closed to steam them. Allow them to sit for no less than quarter-hour.
    6. Take away the peppers from the bag. The skins ought to be straightforward to take away. Then you’ll be able to take away the seeds if you would like and proceed along with your recipe.
    a photo of a grilled cheese sandwich that is golden on the outside and gooey with melted cheese in the middle. It has been cut in half and then stacked on top of each other so you can see the inside of the sandwiches.

    Stovetop

    1. To roast on the stovetop, you will need to have a gasoline vary.
    2. Clear and dry your peppers and brush them with just a little canola oil. Sprinkle them with just a little salt.
    3. Flip one burner on to medium warmth and utilizing tongs and an oven mitt, rotate every jalapeño over the flame till it chars and blisters on all sides.
    4. Place the charred peppers right into a plastic bag to allow them to steam for no less than quarter-hour.
    5. The skins on the peppers ought to then be straightforward to take away. Take away the seeds if desired and use in your recipe.
    a photo of a perfectly golden grilled cheese sandwich with melted orange and white cheeses oozing out the sides of the sandwich which has been cut in half.

    What to Eat with Grilled Mexican Cheese Sandwiches

    You would eat this grilled Mexican cheese sandwich all by itself, however why would you try this in the event you can dip it in a delicious soup?! A couple of of our favourite soups for dipping this grilled cheese sandwich with a Mexican makeover are our taco stew (like I discussed at the start), our cheesy southwestern chicken tortilla soup, our classic chicken tortilla soup or our enchilada chili. 

    If you wish to go together with a lighter aspect dish, strive our grilled Mexican street corn (elote), elote corn salad, or our tasty avocado salad.

    a photo of a grilled cheese sandwich that has been cut in half and stacked on top of each other sitting on a small plate with a bowl of taco stew and a bag of sourdough bread in the background.

    Can Grilled Mexican Cheese Sandwiches Be Made Forward of Time?

    That is a type of meals that’s finest eaten contemporary and proper off the pan. The cheese is melty and gooey. The bread is crunchy on the skin and saucy on the within. It doesn’t save properly, so eat it scorching!

    a photo of a grilled cheese sandwich that is crispy and golden on the outside with melted cheese dripping out of the inside of the sandwich with a bag of The Rustik Oven sourdough bread in the background.

    4 cheeses, excellent sourdough bread, a flavored butter and a roasted jalapeno mayo all come collectively to take advantage of outrageously scrumptious grilled Mexican cheese sandwich!

    a photo of a grilled Mexican cheese sandwich sitting on a small plate with a bowl of taco stew and a bag of sourdough bread.

    Extra Sandwich Recipes You’ll Love:

    Servings: 2

    Prep Time: 10 minutes minutes

    Prepare dinner Time: 10 minutes minutes

    Whole Time: 20 minutes minutes

    Description

    This is not your common grilled cheese sandwich! We’re combining 4 completely different cheeses with a flavored butter unfold and an irresistible sauce to create a grilled Mexican cheese sandwich.

    For the Butter

    • Combine all substances collectively and put aside

      6 Tablespoons Unsalted Butter, 2 Tablespoons Mayonnaise, 1/4 Cup Cotija Cheese, 3 Tablespoons Cheddar Cheese, 2 Tablespoons Cilantro, Pinch Chili Flakes

    For the Sauce

    • Combine collectively and put aside.

      1/2 teaspoon Garlic Powder, 1/4 teaspoon Onion Powder, 1 Roasted Jalapeño, 1 Tablespoon Crimson Bell Pepper, 1/2 Cup Mayonnaise

    For the Sandwich

    • Warmth a pan to medium warmth and butter a slice of bread on one aspect. Place within the pan buttered aspect down and rapidly unfold the sauce on the within and prime with half of the cheeses.

      4 Slices Sourdough Bread, 4 Slices Oaxaca Cheese, 4 Slices Cheddar Cheese, 1/2 Cup Chihuahua Cheese, 2 Tablespoons Cotija Cheese

    • Seize one other slide of bread and smear on the sauce, then place the highest slice of bread on and butter the skin. Flip as soon as golden and cook dinner till melty!

    • Repeat with the opposite 2 slices of bread and the remainder of the cheese.

    • Flip as soon as golden and cook dinner till melty! Serve with soup!

    Jalapeños could be roasted within the oven or on the range prime. To make use of the oven, preheat the oven to 450 levels F and transfer the rack to the highest slot. Rub the peppers in just a little canola oil and sprinkle with salt and place them on a baking sheet. Place within the oven and switch the peppers each jiffy till charred on all sides.
    To roast them on the range prime, you need to have a gasoline vary. Begin the flame and place the pepper proper on the burner and switch it till charred on all sides. Whether or not you employ the oven or range prime, as soon as they’re charred, place the peppers within the ziploc bag whereas they’re nonetheless scorching and seal the bag. Allow them to sit for quarter-hour. Then take away the skins. You’ll be able to take away the seeds if you wish to after which slice the peppers.

    Serving: 1sandwichEnergy: 1270kcalCarbohydrates: 78gProtein: 40gFats: 90gSaturated Fats: 46gPolyunsaturated Fats: 13gMonounsaturated Fats: 21gTrans Fats: 1gLdl cholesterol: 219mgSodium: 2335mgPotassium: 310mgFiber: 3gSugar: 9gVitamin A: 2347IUVitamin C: 14mgCalcium: 860mgIron: 6mg

    Creator: Candy Basil

    Course: Fixing Lunch with Sandwich Recipes that Aren’t PB&J, Over 500 Household Dinner Recipes Concepts

    Delicacies: Mexican

    Really useful Merchandise

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    A picture of a grilled cheese with four different cheeses to create the best Mexican Grilled Cheese.A picture of a grilled cheese with four different cheeses to create the best Mexican Grilled Cheese.





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