Korean Ground Beef Noodles [+Video]

Desire a fast and simple floor beef recipe that’s prepared in lower than half-hour? Korean floor beef noodles are the right recipe for once you’ve had a busy day. The flavorful sauce on the virtually crisp beef is our new favourite dish!

You all went loopy for our Korean Floor Beef and I simply knew you wanted a fair higher model. Asian Noodles with floor beef is a game-changer!!

Have you ever ever had a take out dish that’s so loopy good you actually can’t cease consuming it although you bodily are stuffed? That is that recipe!!

I like mixing it up by throwing in sauteed veggies, contemporary edamame and even utilizing solely the sauce and skipping the meat solely. I can’t wait to listen to how a lot you all love this dish too (plus it’s so enjoyable to be studying your names and the place you’re from) so depart a remark!!

What Do I Have to Make Korean Floor Beef Noodles?

For being as flavorful as it’s, you actually don’t want many elements. Most of them are pantry staples, so you don’t have any excuse to not make this for dinner asap! Right here is the whole lot you’ll want:

• Spaghetti: Any lengthy, skinny pasta will work nice like linguine or vermicelli. You might additionally use angel hair pasta, or rice, ramen, glass, or udon noodles.
  • NOTE: For a low carb choice, use zucchini noodles!
• Canola or Vegetable Oil: Used to assist brown and crisp up the meat.
• Floor Beef: Use 80/20 or 85/15 for the most effective taste.
  • NOTE: If you wish to lighten this up just a little, use floor hen or lean floor turkey!
• Garlic: Provides taste.
• Soy Sauce: I like to make use of low sodium soy sauce in order that I can management the saltiness extra.
• Orange Juice: Contemporary OJ is most well-liked however you should use retailer purchased if wanted. Be sure that there’s no added sugar. Provides tanginess and contemporary citrus taste.
• Brown Sugar: Provides sweetness and wealthy taste to the stick sauce.
• Candy Chili Sauce: Provides just a little extra sweetness and a tiny bit of warmth.
  • NOTE: For those who like just a little warmth and need much more genuine Korean taste, substitute the candy chili sauce with gochujang sizzling pepper paste.
• Toasted Sesame Oil: Provides that signature Asian taste.
• Cornstarch: Helps thicken the sauce.
• Inexperienced Onions: Provides a pop of contemporary taste.

The measurements and particulars for every ingredient will be discovered within the recipe card on the finish of the submit.

The best way to Make Korean Floor Beef Noodles

We have now so many floor beef recipes on the weblog, however this one has shortly risen to the highest of my favorites! The noodles soak the sauce and the bottom beef is so daring in taste. I simply can’t get sufficient! And in lower than half-hour?!

1. Cook dinner the Pasta: Carry a big pot of salted water to boil and add the spaghetti. Cook dinner to al dente then drain and put aside.
   • PRO TIP: I’ve discovered that if I cook dinner the pasta individually first, then they don’t get overcooked and soggy after I mix them with the sauce.
2. Brown the Floor Beef: Warmth the oil in a forged iron skillet over medium excessive warmth then add the bottom beef and garlic. Break it up and cook dinner till browned during. Drain the grease.
3. Make the Sauce: Whisk all of the elements for the sauce in a glass measuring cup then pour over the meat and let it simmer till it thickens barely.
4. Mix and Serve: Serve the saucy floor beef over the cooked spaghetti and garnish with inexperienced onions.

Maintain scrolling to the top of the submit for all of the directions in full element.

Why You’ll Love This Recipe

Straightforward Substances: So many Asian recipes assume that you’re working from Asian pantry however we use elements which might be simple to seek out at any customary grocery retailer.

Fast: From begin to end, this recipe is prepared in 20 minutes!

Household Pleasant: With each candy and savory flavors and pasta concerned, youngsters love this Korean noodles recipe.

Daring Flavors: I can’t get sufficient of the daring flavors of Asian delicacies! And it’s an amazing change from the standard floor beef dinner concepts like tacos, spaghetti, and hamburgers.

Finances Pleasant: With the price of groceries today, I’m at all times on the lookout for meals which might be simple on the pockets, and this floor beef recipe is as reasonably priced as they arrive!

Carrian’s Notes

This can be a nice make forward recipe! Make and freeze the meat utilizing a food saver then let it thaw within the fridge in a single day. Reheat it on the range prime and toss it into the contemporary pasta for a fast and simple meal! The cooked meat will hold within the freezer for as much as 3 months.

Storing and Reheating

Leftover Korean beef noodles must be saved within the fridge in an hermetic container. They’ll hold for 4-5 days.

You may reheat the noodles within the microwave for a fast lunch or dinner. You too can reheat them on the range prime. It’s possible you’ll need to add just a little beef broth to maintain it from drying out.

This Korean-inspired Floor Beef Noodle recipe is the whole lot a busy mother desires of—fast, simple, and full of taste the entire household will love. Tender noodles tossed with candy and savory floor beef, a touch of garlic, and simply sufficient sesame to make it really feel just a little fancy. No tough elements, no takeout guilt—simply 20 minutes and dinner on the desk earlier than homework time.

The best way to Make Fast and Straightforward Korean Floor Beef Noodles

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