This Hen Cordon Bleu Casserole is our fast & simple dinner recipe with chopped rooster, ham, and a creamy Swiss Dijon sauce. It’s an simple dinner recipe!
Okay hear, school Carrian was a distinct Carrian. I used to be simply making an attempt to outlive all of the issues and have a dang good time. Cash? Not likely. Time? None. Ability? I imply, I might make a number of issues…
Regulation and Order SVU? Sure.
My second yr of faculty a roommate launched me to Regulation and Order SVU. About as soon as per week we’d watch an episode whereas we ate both a freezer rooster sous-chef or a New York Burrito from the opposite facet of city. These frozen rooster cordon blue’s have been fancy and I might savor each chew.
I now not can abdomen the present, after getting youngsters all of that content material is a bit a lot for the soul. And I can’t actually get behind that frozen log of rooster, so I wanted a brand new recipe to carry again the nostalgia and this casserole is precisely that.
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What’s Hen Cordon Bleu?
Hen sous-chef is a French dish the place rooster is wrapped round ham and cheese, breaded and pan fried or deep fried. This casserole recipe makes use of all of the basic rooster sous-chef flavors with out the tedious process of making and frying the rolled rooster. It’s type of a deconstructed, less complicated model of rooster sous-chef, if you’ll.
Substances for Hen Cordon Bleu Casserole
Seize that leftover Easter ham after which pull out your grocery buying checklist and jot down no matter you might be lacking from this substances checklist…
- Olive Oil
- Hen Breasts
- Unsalted Butter
- Flour
- Hen Broth
- Entire Milk
- Dijon Mustard
- Nutmeg
- Garlic Powder
- Lemon Juice
- Kosher Salt
- Black Pepper
- Ham
- Swiss Cheese
- Butter
- Panko Bread Crumbs
Hold scrolling right down to the recipe card on the finish of the publish for the measurements for every ingredient.
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The best way to Make Hen Cordon Bleu Casserole
Casseroles are a complete consolation meals, and this rooster sous-chef casserole is creamy, wealthy and indulgent. It’s so fast and straightforward to make. Listed here are the steps:
- Prep: Preheat the oven to 350 ℉ and spray a 9×13″ baking dish with nonstick spray.
- Cook dinner the Hen: Add oil to a skillet over medium-high warmth. Season the rooster with salt and pepper then add it to the skillet. Cut back the warmth to medium-low and cook dinner for 5-7 minutes per facet. As soon as cooked by means of, take away to a slicing board and let it relaxation earlier than chopping.
- Create the Sauce: Soften the butter in a saucepan over medium warmth then whisk within the flour and let it bubble till golden brown. Slowly pour within the broth and milk and whisk till thickened. Whisk in the remainder of the sauce substances.
- Make the Casserole: Add the cooked rooster and ham to the sauce and stir to mix then add in half of the cheese and stir till melted. Pour the rooster combination into the ready baking dish and high with the remainder of the cheese.
- Make the Topping: In a small saucepan, add the butter after which add the panko breadcrumbs to the melted butter and stir till browned. Sprinkle the breadcrumbs excessive of the casserole.
- Bake: Place the casserole till the preheated oven and bake for 30-35 minutes. Serve and revel in!!
The entire recipe with the detailed directions may also be discovered within the recipe card on the finish of the publish.
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What This Recipe Be Made…
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I purchase Costco’s rotisserie rooster and use my food saver to separate into 3 luggage in order that every time I would like rooster for enchiladas, soup, and many others., it’s already cooked and able to go. I additionally suppose it brings the most effective taste to this specific dish because it’s moist and effectively seasoned with out being excessive.
Recipes Substitutions and Variations
Swiss cheese is the basic cheese for rooster sous-chef however in the event you aren’t a Swiss cheese fan, it may be swapped for mozzarella, provolone or white cheddar.
Should you don’t have ham available (hi there Easter leftovers!!), you should utilize bacon as an alternative. Simply ensure it’s cooked first.
Add cooked egg noodles to this casserole to make it much more kid-friendly. Youngsters love noodles!
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What to Serve with Hen Cordon Bleu Casserole
Anytime I make a wealthy and saucy casserole, I like to have bread to dip within the sauce. Our potato rolls could be an awesome choice or our fabulous herbed focaccia bread!
With all these wealthy flavors, I additionally prefer to make a lightweight and vibrant facet dish with it. Our spinach strawberry feta salad could be an awesome addition or our tomato cucumber salad.
A vegetable facet dish would even be an awesome choice like roasted broccoli or sauteed sugar snap peas.
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Can Hen Cordon Bleu Casserole Be Made Forward of Time?
This can be a nice make forward recipe! It might be made as much as a few days forward of time. Comply with the recipe as written all the way in which up till including the toasted panko crumbs on high. Cowl and retailer within the fridge till able to bake. Prime with the breadcrumbs and bake as written within the directions.
This may be an awesome concept for making for somebody who simply had a child or for a sick neighbor.
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Storing and Reheating
Leftovers ought to be saved in an hermetic container within the fridge. It is going to hold for as much as 5 days. You may additionally cowl the casserole dish with plastic wrap, after which the casserole is straightforward to reheat in the identical pan.
I like to recommend reheating the casserole within the oven at 350 ℉ for 10-Quarter-hour or till heated by means of. It is also reheated within the microwave in the event you’re simply warming up a single serving for lunch.
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This easy-to-make casserole is a twist on the basic French dish, rooster sous-chef. Layers of rooster, ham, and Swiss cheese are topped with a creamy Dijon sauce and baked to perfection. Hen sous-chef casserole is a scrumptious and comforting meal for any evening of the week!
Extra Casserole Recipes to Attempt:
Description
This Hen Cordon Bleu Casserole is our fast & simple dinner recipe with chopped rooster, ham, and a creamy Swiss Dijon sauce. It’s a straightforward dinner recipe!
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Preheat oven to 350 ℉. Spray a 9×13″ baking dish with nonstick spray.
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Skip this step if utilizing rotisserie rooster. In a pan over medium excessive warmth, add a tablespoon of olive oil and season the rooster with salt and pepper. Add the rooster and switch to medium low. Cook dinner 5-7 minutes per facet, or till cooked by means of. Take away to a slicing board and relaxation 5 minutes earlier than chopping.
1 Tablspoon Olive Oil, 4 Hen Breasts
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In the meantime, soften the butter in a saucepan over medium warmth. Whisk in flour and let bubble till gentle golden brown and toasted, about 2 minutes.
6 Tablespoons Unsalted Butter, 6 Tablespoons Flour
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Slowly pour within the broth and milk, persevering with to whisk and simmer till thickened, 4 to six minutes.
1 Cup Hen Broth, 1 Cup Entire Milk
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Whisk in mustard, nutmeg, garlic powder and lemon juice together with the salt, and pepper.
1 Tablespoon Dijon Mustard, 1 Sprint Nutmeg, 1/2 teaspoon Garlic Powder, 2 teaspoons Lemon Juice, 1 teaspoon Kosher Salt, 1/2 teaspoon Black Pepper
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Stir the rooster and ham into sauce. Stir for two minutes and add in 2 cups cheese and instantly switch to the baking dish.
8 oz Ham, 4 Cups Swiss Cheese
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Prime with the final 2 cups of the cheese.
4 Cups Swiss Cheese
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In a pan, add the butter and as soon as melted add panko and stir till browned and sprinkle excessive of the casserole. Bake 30-35 minutes and serve.
1 Tablespoon Butter, 1 Cup Panko Bread Crumbs
or 6 heaping cups chopped rotisserie rooster
Energy: 763kcal