Classic Peanut Butter Cookie Recipe [+Video]

Searching for the right peanut butter cookie recipe? Look no additional! These basic peanut butter cookies are straightforward to make and positive to be a success with the entire household. They’re tender and chewy and the whole lot you need in a peanut butter cookie!

I initially wrote this publish for basic peanut butter cookies after which had the sensation that I ought to dedicate this publish to my dad and mom, and I attempt to all the time comply with these little emotions. Thanks for taking the time to all the time encourage, patiently train and most of all love me via something and the whole lot. You gave me the wings to fly wherever and change into something.

Music and meals. Two issues that retailer up reminiscences like nothing else. I can love a guide however by no means bear in mind what was happening once I was studying it. A sure music although, properly immediately I’m proper again in faculty instructing a Pilates class, or driving to a marching band follow. Yup. Completely did that. haha, however critically, music and meals deliver again so many reminiscences and I wager a couple of of you’ve one hooked up to basic peanut butter cookies.

Making Recollections within the Kitchen

This may occasionally appear ridiculous to a few of you, however I so badly needed to really feel like I may do issues by myself as a child. With siblings a lot older than me I watched them doing all kinds of enjoyable and funky issues and I simply needed to be massive like them. I do know, I ought to have been extra content material with being little as a result of trying again I’m bummed I didn’t take extra benefit of being carefree. Both means, I distinctly bear in mind my mother making peanut butter cookies sooner or later and he or she let me sit up on a stool and assist her make the criss-cross sample with a fork on high of the cookie dough.

How foolish, a fork to press a sample right into a cookie and heat reminiscences hooked up to only that. I can see the identical need in our oldest and I battle as a mother to let her, even encourage her to be little and on the identical time push her to be increasingly more accountable every year. It’s in these little moments that I really feel balanced, a mother having enjoyable and being little alongside her daughter and nonetheless instructing her as a mom ought to.

I first train her that it’s all in regards to the softened butter. Not melted, and never chilly, completely tender the place you see your fingerprint and indentation within the butter. Then whip it, forcing air into the sugar and butter for a fluffier cookie. I additionally inform her that there’s nothing extra essential in baking than first following the recipe, and second measuring appropriately. Moist components in a glass measuring cup, dry in common cups. Flour MUST be measured just like in our tutorial.

And ultimately, the fork comes out for the indentations similar to Mother taught me. She’s a superb mother like that.

Substances for Peanut Butter Cookie Recipe

There’s only one surprising ingredient in these cookies, however I swear to you it’ll make all of the distinction! The remainder of the components might be in your pantry already. Here’s what you’ll want:

• Butter: I desire to make use of unsalted butter. Ensure it’s softened.
• Brown Sugar: provides sweetness and wealthy taste
• White Sugar: You’ll use sugar each within the cookies and to roll the dough in proper earlier than baking.
• Peanut Butter: You’ll need to use creamy peanut butter and ideally a model like Jif or Skippy. You need to keep away from pure peanut butter.
• Egg: offers the cookies construction
• Vanilla Extract: provides taste
• Milk: provides slightly further moisture to the cookies
• Flour: simply common all goal flour
• Cornaby’s EZ Gel: provides tenderness and chewiness to the cookies, substitute with cornstarch in case you don’t have the EZ gel (see recipe card for particulars)
• Salt: enhances all of the flavors
• Baking Soda: offers the cookies rise and fluffiness

The measurements for all of the components could be discovered within the recipe card down beneath. You can too print of save the recipe there.

Make Peanut Butter Cookies

1. Prep: Preheat the oven to 350 levels F and line two baking sheets with parchment paper.
2. Moist Substances: Cream collectively the butter and sugars within the bowl of a stand mixer fitted with the paddle attachment. Add the peanut butter and them combine once more.
   • PRO TIP: This permits the sugars and butter to beat in opposition to the bowl, incorporating extra air for a lighter, fluffier cookie.
3. Combine: Add the egg, vanilla and milk and blend collectively till clean.
4. Whisk: Add all of the dry components to a big bowl and whisk collectively to mix.
5. Mix: Add the dry components to the moist components and blend till simply mixed.
6. Roll: Scoop the cookie dough into balls and roll them in granulated sugar.
7. Crisscross: Place the cookie dough balls on the ready baking sheets after which press the dough evenly with a fork. Carry and press once more in the wrong way.
   • NOTE: I’m undecided how this custom began with peanut butter cookies however it helps form the cookies. Peanut butter cookies have quite a lot of fats in them, so that they received’t unfold a lot once they bake. This flattens them out some.
8. Bake: Bake the cookies for 8-10 minutes. Let cool on a wire rack.

All the directions will also be discovered within the recipe card on the finish of the publish.

Is Peanut Butter Good for You?

Peanut butter may be very excessive in fat. The truth that it’s excessive in fat makes it excessive in energy additionally.

Peanut butter additionally incorporates many good vitamins comparable to protein, fiber, minerals and nutritional vitamins. Regardless of the excessive calorie content material, consuming small quantities of pure peanut butter is ok on a weight-loss food regimen.

Can Peanut Butter Cookie Dough be Frozen?

Roll dough into balls and freeze in heavy obligation freezer luggage. Thaw and make criss-cross marks on high and bake.

Or, freeze dough in disc form in a freezer bag. Thaw, roll into balls, crisscross and bake.

What Can You Substitute For Brown Sugar?

You should utilize an equal quantity of white sugar though the flavour and texture could also be just a bit completely different.

You should utilize white sugar and slightly molasses or maple syrup–1 cup sugar plus 1 Tablespoon molasses or maple syrup. For darkish brown sugar, use 2 tablespoons molasses or maple syrup and 1 cup white sugar. 

Suggestions for the Greatest Peanut Butter Cookie Recipe

• Measure the flour appropriately! Including an excessive amount of flour to those, and you’ll find yourself with dry cookies.
• Don’t overmix! Overmixing the dough is nearly the wrongdoer when you’ve onerous, dry cookies.
• Use a cookie scoop to scoop the dough to maintain the cookie a uniform dimension in order that all of them bake evenly.
• Don’t overbake! As soon as the cookies begin to get golden brown across the edges, pull them out of the oven and allow them to cool for a couple of minutes on the pan earlier than transferring them to a wire cooling rack.

Storage Suggestions

Leftover cookies ought to be saved in an hermetic container. They are often saved at room temperature or within the fridge.

To freeze, allow them to cool fully after which place in a single layer on a cookie sheet and freeze. When frozen, switch to a freezer bag. They are going to maintain for as much as 3 months.

Make Peanut Butter Cookies Video

Indulge within the basic mixture of creamy peanut butter and candy cookie goodness with this easy and finest peanut butter cookie recipe. Good for any event!

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