This grilled asparagus recipe is my favourite spring and summer season facet dish. Merely seasoned with olive oil, salt, and pepper, it is contemporary and scrumptious.
Grilled asparagus is the perfect spring and summer season facet dish! It’s tender, juicy, and calmly charred, and it cooks in minutes on the grill. Seasoned merely with olive oil, salt, pepper, and perhaps a squeeze of lemon juice, it pairs completely with virtually any meal.
Beneath, you’ll discover my simple technique for cooking asparagus on the grill, together with my favourite methods to serve it.
Even when you’re an asparagus skeptic, I hope you’ll do that recipe. My husband Jack used to assert he hated asparagus, however as soon as he tried it grilled, he grew to become a convert. Who is aware of? You may find it irresistible too!
The way to Grill Asparagus
Able to learn to grill asparagus? Right here’s what you might want to do:
Getting ready the asparagus
To organize contemporary asparagus for grilling, begin by trimming it. Use a pointy knife to chop off the woody ends of the spears, or use your palms to softly bend every stalk till it snaps. It ought to break up the place the woody finish of the spear meets the tender stalk. Discard the woody half.
Then, season it. Toss the asparagus with olive oil and pinches of salt and pepper. These easy seasonings will assist the asparagus soften and char on the grill.
Grilling the asparagus
Preheat a grill or grill pan to medium-high warmth. Let it get good and scorching, after which use tongs to position the asparagus on the recent grill grates.
Grill till the asparagus is calmly charred and vibrant inexperienced beneath. Flip the spears with tongs and grill till they’re fork-tender and calmly charred on all sides.
Take away from the grill. Season to style, and, when you like, squeeze with lemon juice earlier than serving.
How lengthy to grill asparagus
The prepare dinner time on this recipe will differ based mostly on the warmth of your grill and the thickness of your asparagus spears.
I sometimes grill asparagus for six to eight minutes, however very thick spears might take a couple of minutes longer. Skinny spears might take a couple of minutes much less! The asparagus is prepared when it’s vibrant inexperienced, tender, and calmly charred.
Discover the entire recipe on the backside of this publish.
What to Serve with Grilled Asparagus
I like to season grilled asparagus merely with olive oil, salt, pepper, and lemon juice. However when you’d like to decorate it up extra, be at liberty! High it with any of those garnishes for a contemporary, flavorful facet dish:
- Contemporary herbs like basil, dill, or parsley
- Toasted nuts like pine nuts or almonds
- A sprinkle of cheese like feta cheese or grated Parmesan cheese
- Drizzles of a dressing or sauce like chimichurri, a balsamic vinegar reduction, or my lemon vinaigrette
- Or lemon zest for an additional pop of vibrant taste
Pair it together with your favourite protein for a straightforward weeknight dinner, or serve it alongside veggie burgers, black bean burgers, or portobello mushroom burgers at a cookout.
Grilled asparagus can be an incredible addition to salads, pastas, and extra! Listed below are just a few of my favourite methods to make use of it after I’m not serving it as a facet dish:
How do you prefer to serve grilled asparagus? Let me know within the feedback!
The way to Retailer Grilled Asparagus
Received leftover asparagus? Retailer it in an hermetic container within the fridge for as much as 3 days.
Take pleasure in it at room temperature or reheat within the microwave for a fast facet dish, or strive one of many serving strategies above.
Extra Favourite Grilling Recipes
Should you cherished studying the right way to grill asparagus, strive considered one of these simple grilling recipes subsequent:
Grilled Asparagus
Serves 4
Learn to grill asparagus completely each time! Seasoned merely with olive oil, salt, pepper, and lemon juice, it is a straightforward, scrumptious spring or summer season facet dish.
- 1 bunch asparagus, woody ends trimmed
- Further-virgin olive oil, for drizzling
- Sea salt and freshly floor black pepper
- Lemon wedges, for squeezing
Stop your display screen from going darkish
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Preheat a grill or grill pan to medium-high warmth.
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Place the asparagus on a big plate or tray. Drizzle with olive oil, season with salt and pepper, and toss to coat.
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Place on the recent grill grates and grill for six to eight minutes, or till charred however nonetheless vibrant inexperienced, flipping or rolling as soon as.
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Squeeze with lemon juice, season to style, and serve.