Hobo Casserole is a consolation meals casserole with floor beef, potatoes, cheese, and a scrumptious cream sauce. Our inexperienced chile cream sauce is totally made out of scratch. Not like conventional casseroles that depend on canned soups, our recipe delivers wealthy, from scratch taste with out a whole lot of effort.
For different scrumptious casserole recipes, attempt our Chicken Cordon Bleu Casserole or our Tasty Taco Casserole.
Why Our Recipe
- Creamy home made sauce (no cream of something right here!) loaded with taste from inexperienced chiles and garlic.
- Layers of potatoes, seasoned beef, and melty cheddar cheese for final consolation.
- Time-saving choice to swap potatoes with frozen hashbrowns.
This casserole simply has a couple of easy components that you simply would possibly have already got readily available, in addition to a scrumptious cream sauce that’s full of taste. When you make the sauce and prep the components, you simply bake it within the oven, making most of it fairly hands-off.
Ingredient Notes
- Floor Beef: Select lean floor beef (85/15 or 90/10) to keep away from extreme grease. Floor turkey or rooster can be used.
- Russet Potatoes: Greatest for this dish as a result of they maintain their form nicely. Slice into 1/4-inch rounds for even cooking. Substitute with Yukon Gold potatoes for a creamier texture.
- Cheddar Cheese: Freshly shredded cheese melts higher than pre-shredded, which incorporates anti-caking brokers. Be happy to experiment with Monterey Jack or a Mexican mix
- White Onion: in case you have a yellow onion readily available, that can work for this recipe as nicely.
- Hen Broth: Canned rooster broth, bouillon, or rooster inventory all work on this recipe.
- Heavy Cream: You too can substitute with half and half if wanted, however the sauce gained’t be as creamy.
- Bitter Cream: This together with the heavy cream makes the sauce tremendous wealthy and creamy.
- Diced Inexperienced Chiles: These add a pleasant kick to the sauce. You will discover these in little cans at your grocery retailer.
- Scorching Sauce: You should utilize your favourite sizzling sauce right here. When you like issues to have slightly extra kick, be happy so as to add a bit extra to the sauce.
Potato Choices
With regards to slicing potatoes, you’ve bought a couple of choices relying in your instruments and the way a lot time you might have. Irrespective of which methodology you select, goal for skinny, even slices (about 1/4 inch) so that they cook dinner evenly.
Sharp Knife: The basic selection! When you’re utilizing a knife, begin by slicing the potato in half lengthwise so that you’ve bought a flat, steady floor. Then slice away, aiming for consistency. Professional tip: A pointy knife makes this a lot simpler (and safer!).
Mandoline: Bought a mandoline? Fortunate you! It’s the quickest approach to get paper-thin, uniform slices. Simply remember to use the guard (critically, shield these fingers!) and take it sluggish. You’ll have a pile of excellent slices very quickly.
Meals Processor: When you’re all about saving time, seize your meals processor with a slicing blade attachment. It’ll slice your potatoes shortly and evenly with just some pulses.
Utilizing Frozen Hashbrowns
Want to avoid wasting time? Frozen hashbrowns to the rescue! You’ll want about 3 kilos (or 48 ounces) of shredded or diced hashbrowns, and one of the best half? No thawing is critical. Simply layer them within the baking dish such as you would the sliced potatoes.
Since they cook dinner quicker, you possibly can shave the baking time right down to about 35–40 minutes earlier than uncovering and letting that tacky high layer get golden and bubbly.
Make it a Freezer Meal
If you’re making one, you would possibly as nicely make two! This casserole is ideal for the freezer—you’ll thank your self later! Put all of it collectively, however don’t bake it simply but. Wrap the dish in two comfortable layers of plastic wrap, then a layer of aluminum foil to maintain it contemporary and freezer-burn free. Don’t neglect to label it with the date and baking directions! It’ll hold for as much as 3 months.
While you’re able to dig in, let it thaw within the fridge in a single day, then bake as typical, including 10–15 additional minutes for good measure.
Professional tip: Freeze it in smaller parts for fast particular person meals—simply pop them within the microwave or oven when starvation strikes.
Make-Forward
Hobo Casserole is the definition of make-ahead pleasant. When you’re quick on time, assemble the casserole utterly, however maintain off on baking it. Cowl it up good and tight with plastic wrap or aluminum foil, then pop it within the fridge for as much as 24 hours.
When it’s go time, pull it out and let it hold at room temperature for 20 minutes whereas the oven preheats. Then bake as directed, including an additional 5–10 minutes to verify it’s sizzling and bubbly all over. Straightforward peasy!
Serving Strategies
Hobo Casserole is hearty sufficient to face by itself, however if you happen to’re seeking to spherical out your meal, there are many tasty choices! A easy inexperienced salad, roasted broccoli, or inexperienced beans are all nice veggies. Crusty bread or dinner rolls make for nice dipping into the creamy sauce.
Storage and Reheating Directions
Refrigerate leftovers in an hermetic container for as much as 4 days.
Reheat parts within the microwave on excessive in 30-second increments or within the oven at 300℉ for about 20 minutes.